All Delicious And Healthy Recipes From Your Own Kitchen
Chicken Tikka Masala is a flavorful spicy Indian dish, that is low in carbohydrates and fats, and high in protein. Chicken tikka or chicken tikka masala is an Indian boneless chicken recipe made with marinated boneless chicken pieces, veggies, and spices. Unsalted butter or vegetable oil can be used to replace ghee. This recipe is […]
This homemade sugar-free strawberry chia seed jam has no pectins or preservatives. Sugar-free pectins, like Sure-Jell, can give your jams and preserves more body. These may be especially useful when making strawberry jam since strawberries have natural pectin in them in fewer amounts. Jams and jellies have high calories and fewer nutrients. They contain high […]
This oatmeal banana pancake is an eggless and healthy recipe made with the richness of banana puree, oatmeal, melted coconut oil, and oat milk. This is a healthier version of banana oatmeal pancakes which has no sugar, and no butter. Use healthy fruits, spreads, and nuts to garnish these banana oatmeal pancakes. Serve this savory-sweet […]
Oyakodon recipe is a gluten-free healthy Japanese dish with lightly sweet, savory, and tangy in taste, made with beaten eggs and chicken meat. Delicious Instant Oyakodon Recipe Oyakodon is a traditional Japanese rice bowl meal, made of chicken meat, beaten egg, scallion, and other ingredients. All ingredients are simmered collectively to form a soup […]
Besan ladoo is a rich and delicious sweet ball, made generally made of gram flour, sugar, ghee, milk, nuts, and cardamom powder. It is an Indian sweet that is made on almost all special occasions and festivals in India. This besan ladoo recipe is sugar-free and gluten-free. This delicious dessert is travel friendly that lasts […]
Dal Baati is a traditional main course of western Indian state Rajasthan. It is made of wheat flour and pulses. Dal Bati recipe is served and enjoyed a lot in festivals, weddings, and special occasions. Baati is a thick round ball made up of wheat flour. You can make Bati either baked, roasted, or fried. […]
Veg Soya Keema or Minced Soybean Keema is made of minced or finely chopped soybean granules, that tastes similar to the mutton keema or chicken keema. Soybean chunks are minced and sauteed in onion-tomato paste added with spices and served with chapati, naan, or rice. It is a healthy meal packed with protein which is […]
Maggi Manchurian is an Indo Chinese veg Manchurian recipe which is pretty simple to cook and yet very delicious. Chinese veg Manchurian recipe is a blend of flavors of veggies, spices, and sauce. Delicious Maggi Veg Manchurian Recipe Although Instant noodles are delicious and take no time to cook, they are not nutritious. […]
Aloo Bhujia is a famous savory and crispy tea-time snack, originating from Bikaner, a city in Rajasthan India. This Aloo bhujia recipe is cooked by using potato, gram flour, rice flour, and spices. This recipe is a healthier option to potato chips and is equally delicious and crunchy in taste. Savory Aloo Bhujia […]
Dry Garlic Paneer or Chilli Garlic Paneer Recipe is an Indo-Chinese cuisine, filled with the salivating sweet and tangy taste of paneer (cottage cheese), sauce, veggies, and spices. Garlic Paneer | Chilli Garlic Paneer Recipe Cottage cheese or paneer is a good source of protein, healthy fats, calcium, potassium, and are low carbohydrates that is […]
